We focus on zone planning in a kitchen as opposed to the traditional work triangle. The work triangle was developed for closed-off kitchens with one person in the space. Today our modern homes are open plan and there are various people using this space.
We, therefore, focus on zone planning where the kitchen is broken up into functional zones where you can cook, function, entertain, and relax all within the same space. Each zone has what is required of it cooking or prep or storage and together they offer the user an effortless and seamless experience.
